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BIRDS OF PREY ENTHUSIASTS
I enjoy visiting nature reserves/woodland areas to see Birds of Prey. Any1 with a particular interest in birds and nature is welcome to join me. I have good knowledge. I am also interested in Bats, Insects and other mammals, reptiles and amphibians. Would be good to hear from other people with similar interests!!!
I love Indian food and Chicken is one of my favourites as well. I came across this fantastic recipe...
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This is an Indian dish and you could have it as a starter for your main meal. Pakoras are made from...
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How to make perfect Christmas roast potatoesIngredientsPotatoesDuck or goose fat - 60gGarlic - 10...
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Ingredients:Chicken tights / legs - 1.5kgOnion - 5Tomatoes - 6Garlic - 6 clovesBell red pepper -...
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Ingredients: 1 skin from goose neck150g of veal1 goose liver50g of back fat2 eggs4 table spoons of...
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AboutEnterprise Nation is the home business company.Founded by Emma Jones in 2006, the company hosts...
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I love everything about lamb. This is my favourite type of meat. And this time I cooked lamb cottage...
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Recently my wife went on to a healthy diet and I came up with this simple vegetarian recipe with...
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Ingredients for Thai green chicken curry: 500g of boneless chicken 1-2 tablespoon vegetable oil2-3...
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I believe that the secret of any pasta is the sauce. So here it is: get some chicken stock, bring to...
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One of my favourites is seafood. I love anything from prawns to mussels and oysters. This time I...
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Ingredients you need:1. Carrots - 8/102. Olive oil - 150 ml3. Coriander seeds - 30-354. Garlic - 4...
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Here is the recipe for the chocolate cake I've baked recently.You can view the original recipe here....
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Any holiday is not a holiday without food eating, something like a nice roast. This time I decided...
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As some people know bigos is the most traditional polish dish. As my wife is polish she shared with...
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Creamy garlic and onion mussels.What do you need:- mussels, around 2 kg for 4 people- chopped...
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Ingredients:Stock for borsch: 2 chicken legs2 chicken wingsback part of the chicken2 big onions3...
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This recipe is not mine and is one of Alexandre Dumas's from his wonderful book - Dictionary of...
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A bit of history first:Millet is one of the oldest foods known to humans and possibly the first...
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Toasts came to France after revolution. The word and the tradition came actually from the English....
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