Other stories by Dmitri Kartashov

• A free resource to help you start and grow your...

  AboutEnterprise Nation is the home business company.Founded by Emma Jones in 2006, the company hosts the UK's largest...

• How to cook cottage pie with Gordon Ramsay's help

  I love everything about lamb. This is my favourite type of meat. And this time I cooked lamb cottage pie. The recipe is...

• Stuffed aubergines with goats cheese

  Recently my wife went on to a healthy diet and I came up with this simple vegetarian recipe with plenty of taste and...

• How to cook thai green chicken curry

  Ingredients for Thai green chicken curry: 500g of boneless chicken 1-2 tablespoon vegetable oil2-3 tablespoons green...

• Cooking pasta with ham, mushrooms and parmesan...

  I believe that the secret of any pasta is the sauce. So here it is: get some chicken stock, bring to the boil. Add a...

• Seafood: Spanish Paella

  One of my favourites is seafood. I love anything from prawns to mussels and oysters. This time I decided to make...

• Korean carrots or Koreiskaja morkovka as we say in...

  Ingredients you need:1. Carrots - 8/102. Olive oil - 150 ml3. Coriander seeds - 30-354. Garlic - 4 cloves5. Cider...

• Cooking recipe: Chocolate cake with cacao and...

  Here is the recipe for the chocolate cake I've baked recently.You can view the original recipe here. It's called...

• Cooking recipe: easter roast leg of lamb with...

  Any holiday is not a holiday without food eating, something like a nice roast. This time I decided to cook a roast leg...

• How to cook traditional Polish Bigos

  As some people know bigos is the most traditional polish dish. As my wife is polish she shared with me the secret of...

• Cooking recipe: creamy garlic and onion mussels

  Creamy garlic and onion mussels.What do you need:- mussels, around 2 kg for 4 people- chopped garlic, 3 or 4 pieces-...

• Cooking recipe: how to cook traditional Ukrainian...

  One of the secrets of cooking borsch or any other soup for that matter is good stock. Usually, I get a whole chicken and...

• Cooking recipe: cooking millet porridge

  A bit of history first:Millet is one of the oldest foods known to humans and possibly the first cereal grain to be used...

• When did the word toast, as in drink for...

  Toasts came to France after revolution. The word and the tradition came actually from the English. In England, if they...

• Cooking recipe: how to cook traditional Russian...

  This is dish is simple to do and does not take much time either. All the ingredients used are easy to get and the recipe...

• Cooking recipe: rocket salad with pine nuts and...

  IngredientsGoat's cheese, Rocket salad, Cherry tomatoes, Red onion, Pine nuts, Garlic, Salt, Pepper, Olive oil, Balsamic...

• Cooking recipe: how to cook roast duck with apples

  IngredientsDuck 2kg, 3-4 Apples, Marjoram, Garlic 2-3 cloves, SaltI haven't try duck for a while now. Recently I came in...

• My favourites: steak sandwich with horseradish...

  Red meat is my favourite type of meat, and steak sandwich is the ultimate light snack for me. If I have a meal and there...

• Prawn pasta with garlic and chilli peppers

  Prawn pasta with garlic and chilli peppers. It's probably one of the easiest and quickest recipes I have cooked so far....