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Ingredients for Thai green chicken curry: 500g of boneless chicken 1-2 tablespoon vegetable oil 2-3 tablespoons green curry paste 1 tablespoon palm sugar (if unavailable use light brown sugar instead) 1-2 stalks lemongrass 200g thai eggplant (use aubergine if eggplant is unavailable) 6-8 fresh kaffir lime leaves, torn into pieces 400ml (1 can) coconut milk 2 tablespoon of fish sauce Handful of coriander, roughly chopped Basil and red chillies I've cooked it in a matter of... read full story »
By: Dmitri Kartashov | Views: (749) | Comments: (0) | Date: 18-08-2008
Dmitri Kartashov
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